Getting My Head Back in the Game

is easier said than done.  These past three weeks has been a nice respite from the duty and responsibilities of Master and Commander of Dauntless.nettlesboxes

The last 10 days in Italy, at the house of my friends for 40 years, eating, drinking, sleeping, eating, drinking, sleeping, ad infinitum, lulls one in into a stupor sweeter than any chemically induced experiment.

It’s a good life and it’s obvious why it has attracted me all these years.  But it’s also just as obvious, even more so, that I have structured my life in such a way that when I am in Italy, I am truly on vacation.  Sure I am still like the oldest son of the family, but other than some chauffeuring duties, which I enjoy immensely, it’s just eat, drink Prosecco, nap, from morning to late night.

But all good things must come to an and, so I find myself stealing glances at the Atlantic charts.  And in that incessant way that can be both annoying and gratifying, clicking on strange links.

Thus, I found this link:

Indirectly it also answers my questions that I had asked so many in Europe, about the seemingly overabundance of jelly fish in both the eastern Baltic and now also this year in the rivers of Lisbon in particular.  Seems to be related to salinity.  Oh, now I remember that the Baltic is only half as salty as the ocean.  Probably much like the Chesapeake.

In 7 days, we push off from the European Continent and head for darkest Africa, OK, only Morocco, not so dark, in fact, pretty f…ing bright, but allow me some editorial license.

In less than 30 days, we then push off of Africa for the Caribbean. No embellishment needed here.

Ok, got to go, I have a delicacy or two to snack on.

A Cornucopia of delicacies
A Cornucopia of delicacies
dessert – Chestnuts
A Favorite Spot
A Favorite Spot
A Great Spot of Italian snacks
A Great Spot of Italian Snacks at Affordable Prices
Crostini di Prosuito
Crostini di Prosciutto
Crostini di Lardo
Crostini di Lardo
My Morning Snack
A Morning Snack